Custom Elegant Candles

Fireside Fig & Amber Candle

A signature scent built around ripe black fig, soft amber, and a whisper of cedar smoke. Hand-poured in our reusable amber-glass vessel with a clean-burning lead-free wick.

How to prepare

Burn 50+ hours. First burn: at least 2 hours to establish a full melt pool. Trim wick to ¼ inch before each light.

Pair it with

• Grass-Fed Ribeye Steak — Marbled to perfection, dry-aged 21 days for an unmatched beefy finish.
• Classic Sourdough Loaf — Naturally leavened, slow-fermented 36 hours for a tangy, open crumb.